Do you like to keep your finger on the pulse by visiting new restaurants in London when they open? If so please bookmark this page which is regularly updated with the finest, newly opened restaurants in London.
If you have visited any of the new London restaurant openings featured below, please let us know what you think by sending us your restaurant review.
Restaurant openings this month | Restaurants opened in 2024: February | March | April | May | June | July | August | September | October
Upcoming 2024 London restaurant openings
November
Anglothai
After six years of residencies and pop ups, Anglothai will open its first permanent site on Seymour Place in Marylebone this autumn. Founders John and Desiree Chantarasak will open their Thai-British restaurant in partnership with MJMK restaurant group, which also operates Kol and Lisboeta.
WHEN Monday 11th November 2024
WHERE 22-24 Seymour Place, London W1H 7NL
FOLLOW @anglothai
BOOK sevenrooms.com/explore/anglothai
Sebb's
Glasgow restaurant group Scoop will open underground bar and restaurant Sebb's in Glasgow on Monday 25th November. From the founders of Ka Pao, Ox and Finch and the newly opened Margo, Sebb's is an underground bar and restaurant focusing on late night cocktails and food cooked over fire.
WHEN Monday 25th November 2024
WHERE 68 Miller Street, Glasgow, G1 1DT
FOLLOW @sebbs_official
BOOK sevenrooms.com/explore/sebbs
Row on 5
Former head chef of The Ritz Spencer Metzger has joined forces with Jason Atherton to open the new flagship restaurant for Atherton's Social Company.
WHEN November 2024
WHERE 5 Savile Row, London W1S 3PB
FOLLOW @rowon5london
BOOK jasonatherton.co.uk
London restaurants opened in 2024
October
Fonda
Santiago Lastra of Mexican fine dining restaurant Kol will open his second restaurant Fonda later this year. Located on Heddon Street in Mayfair, the focus will be on traditional, regionally specific dishes from the Gulf of Mexico to the Pacific coast in an informal setting.
WHEN Thursday 3rd October
WHERE 12 Heddon Street, London W1B 4BZ
FOLLOW @fondarestaurant
BOOK fondalondon.com
Three Darlings
Jason Atherton's latest new restaurant is inspired by his three daughters. An all day dining destination in the heart of Chelsea, Three Darlings is an English bistro with options from breakfast to a set lunch menu (two courses for £28), all the way through into dinner and drinks.
WHEN Thursday 24th October 2024
WHERE 241B Pavilion Rd, London SW1X 0BP
FOLLOW @threedarlings
BOOK threedarlingslondon.com
Tamila
From the team behind the Tamil Prince and the Tamil Crown, Tamila is a new casual curry house opening in Clapham. Guests can expect traditional South Indian curries, snacks and small plates alongside a curated drinks selection.
WHEN Tuesday 1st October 2024
WHERE 39 Northcote Rd, London SW11 1NJ
FOLLOW @tamila_curry
BOOK tamila.uk
Delamina Townhouse
The third site from Limor and Amir Chen, Delamina Townhouse aims to bring bold Eastern Mediterranean flavours to Covent Garden with an à la carte menu for lunch and dinner, pre and post theatre menus and brunch on weekends.
WHEN Monday 28th October 2024
WHERE 13-15 Tavistock Street, London WC2E 7PS
FOLLOW @delaminakitchen
BOOK delaminakitchen.co.uk
September
Sael
Hot off the heels of his Mary’s opening, Jason Atherton’s next new restaurant is named Sael, a British brasserie in the former Aquavit site in St James’s Market. Dale Bainbridge, former head chef of Pollen Street Social, will be running the kitchen.
WHEN Monday 16th September 2024
WHERE 1 St James's Market, London SW1Y 4QQ
FOLLOW @pollen_street_social
BOOK saellondon.com
Wildflowers
Chef Aaron Potter, who worked under Phil Howard at Elystan Street and Adam Byatt at Trinity, is opening his first restaurant with partner and interior stylist Laura Hart. Located in a former timberyard in Belgravia, the menu will be simple, seasonal and Mediterranean in style.
WHEN Friday 27th September 2024
WHERE Newsons Yard, 57 Pimlico Road, London SW1W 8NE
FOLLOW @wildflowers.restaurant
BOOK wildflowersrestaurant.co.uk
Café François
The team from Maison François are gearing up to open an all-day cafe and restaurant in Borough Market, featuring an in-house bakery, rotisserie chicken and dishes like lobster frites for a heartier meal.
WHEN Autumn 2024
WHERE Borough Yards, London SE1 9AD
FOLLOW @cafefrancoislondon
BOOK cafefrancois.london
BAO City
BAO open their latest site in Bloomberg Arcade. Guests can expect BAO's Taiwanese classics alongside their biggest karaoke offering yet.
WHEN Thursday 26th November
WHERE 2 -8 Bloomberg Arcade, London, EC4N 8AR
FOLLOW @bao_london
BOOK baolondon.com
August
Mary's
Pollen Street Social is set to become Mary's after a refurb following its final service at the end of July. A tribute to the American diner that frequented the bar to enjoy a steak and martini, the new name and concept marks a return to more affordable roots. Heading up the kitchen will be Alex Parker, of Social Eating House, which also closes at the end of July following a sale to vegan restaurant Mildred’s. Read our first look.
WHERE 8-10 Pollen St, London W1S 1NQ
FOLLOW @marysest2024
BOOK maryslondon.co.uk
Lolo
The fifth restaurant from José Pizarro (and third on Bermondsey Street), offering all-day Spanish dining in casual but stylish surroundings. Read our review.
WHERE 102 Bermondsey Street, London SE1 3UB
FOLLOW @lolo_bermondseystreet
BOOK josepizarro.com
July
Sol's
Neighbourhood wine bar and delicatessen in Bayswater.
WHERE 25 Leinster Terrace, Bayswater, London W2 3ET
FOLLOW @solslondon
Plates
Great British Menu star Kirk Haworth has opened his first solo restaurant in East London. The plant-based tasting menu spot will showcase some of the dishes that saw the chef crowned 'Champion of Champions' in the show.
WHERE 320 Old Street, London EC1V 9DR
FOLLOW @plates_london
BOOK plates-london.com
Albert’s Schloss
Alpine-inspired Albert’s Schloss have opened their first London venue in Soho this summer, bringing their Bavarian beer hall and European menu to the capital.
WHERE 20-24 Shaftesbury Avenue, London W1D 7EU
FOLLOW @albertsschloss
BOOK albertsschloss.com
June
Tollington’s
Finsbury Park is now home to Tollington’s, a refurbished chip shop transformed into an Iberian inspired fish bar. This is the second site from Four Legs and much like their first venue, Good-rated The Plimsoll, it will retain a lot of the original features from the fish and chip shop.
WHERE 172 Tollington Park, N4 3AJ
FOLLOW @tollingtons.fishbar
BOOK opentable.co.uk
The Park, Queensway
After opening Arlington earlier this year, Jeremy King has opened his newest restaurant, The Park. Inspired by classic American diners, the smooth wooden interior compliments an all day menu. Read our first look.
WHERE The Park, Queensway, London W2 3RX
FOLLOW @theparklondon
BOOK theparkrestaurant.com
Henri
Jackson Boxer continues his winning streak of restaurants with Henri at Covent Garden’s Henrietta Hotel. It’s the chef’s second collaboration with the Experimental Group after Cowley Manor in the Cotswolds and joins Jackson Boxer at The Corner in London’s Selfridges as well as his two flagship restaurants Brunswick House and Orasay.
WHERE 14-15 Henrietta St, London WC2E 8PS
FOLLOW @henri__henrietta
BOOK henriettahotel.com
May
July
A neighbourhood-style restaurant and wine bar from food writer Solynka Dumas and co-founder Julian Oschmann has former 40 Maltby Street chef Holly Hayes cooking seasonal Alsatian-inspired dishes, with sommelier Honey Spencer running a low-intervention wine list that opens at £32.
WHERE 10 Charlotte Street, London W1T 2LT
FOLLOW @julyldn
BOOK july.london
Chez Roux
It’s not long since Le Gavroche closed in early 2024 but Michel Roux is back in the London restaurant mix with Chez Roux in the Palm Court dining room at The Langham hotel.
WHERE 1C Portland Pl, Marylebone, London W1B 1JA
FOLLOW @langham_london
BOOK palm-court.co.uk/chez-roux
April
Oma + Agora
David Carter, of Manteca and Smokestak delivers his ode to the Greek islands with a menu based around crudo and open fire cooking. Tucked below the first floor restaurant at Borough Market is Agora - a no-reservations rotisserie spot using whole animals from Somerset and Cornwall. Read our review.
WHERE 2-4 Bedale Street, London SE1 9AL
FOLLOW @oma.london @agora.ldn
BOOK oma.london
TÓU
Sando fans will be pleased to hear of the return of Ana Gonçalves and Zijun Meng’s famous Ibérico pork katsu version, to be served alongside fries, ice cream sundaes and Pet Nat at a pop up upstairs at the Globe Tavern. *TÓU's pop-up residency at the Globe Tavern has now ended. Check back for updates on their next space.
WHERE 1st Floor, Globe Tavern, 8 Bedale Street, London SE1 9AL
FOLLOW @tou_london
BOOK Walk-ins only
NIJU
After a short-lived run as 20 Berkeley, Endo Kazutoshi and his Creative Restaurant Group (Endo at the Rotunda, Sumi, Humo) have reopened the restaurant as NIJŪ, focusing on home-style Japanese cooking with the requisite dash of Mayfair decadence.
WHERE 20 Berkeley Street, London W1J 8EE
FOLLOW @nijulondon
BOOK nijulondon.com
March
Josephine
Bibendum's Claude Bosi returns to his Lyonnaise roots with the opening of a classic neighbourhood bouchon in south west London. Read our review.
WHERE 315 Fulham Road, London SW10 9QH
FOLLOW @josephinebouchon
BOOK josephinebouchon.com
Arlington
Restaurateur royalty Jeremy King makes a much-anticipated comeback with Arlington - a reinvention of iconic '80s restaurant Le Caprice. Read our first look.
WHERE 20 Arlington Street, St. James's, London SW1A 1RJ
FOLLOW @arlingtonrestaurant
BOOK arlington.london
February
Morchella
The accomplished team from Perilla deliver their Mediterranean small plates to a new neighbourhood. Read our review.
WHERE 84-86 Rosebery Avenue, Clerkenwell, London EC1R 4QY
FOLLOW @morchelladining
BOOK morchelladining.co.uk
Camille
The opening comes from Clare Lattin and Tom Hill who delivered appealing seasonal simplicity with Ducksoup and Little Duck the Picklery in London before striking up the spirit of an Italian osteria with Emilia in Ashburton, Devon. Read our review.
WHERE 2-3 Stoney Street, London SE1 9AA
FOLLOW camille_se1
BOOK camillerestaurant.co.uk
