Interview
Adam Byatt, Trinity
We catch up with Adam Byatt, chef-proprietor of Trinity, Clapham
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12 articles
Feature
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Ahead of the next instalment of our Claridge’s Supper Series, we caught up with Sam Carter and Alex Olivier from Restaurant Twenty Two.
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The GFG Briefing | 7 September 2018
Launch date confirmed for Pinion, new restaurant for Nuno Mendes and more in this week’s GFG Briefing
The Good Food Guide Awards
The Top 50 Restaurants 2020
The restaurants included in The Good Food Guide are the very best in the UK. These are our Top 50 restaurants for 2020.
News
The GFG Briefing | 8 December 2017
Restaurant news from Tomos Parry, Jidori, Pasta Loco and more...
