Search the Good Food Guide - Site Settings site

Location

Establishment Type

Cuisine

Price

Clear
  View all 5 photos
  /5
X

La Fromagerie Marylebone

London, Marylebone - European - Café - £

Overall Rating: Good

Uniqueness:Does the establishment stand out in the context of the local area? Good

Deliciousness:How delicious is the food? Good

Warmth:How warm is the service and the hospitality in general? Good

Strength of recommendation:How enthusiastically and widely would you recommend the establishment? Good

Opened back in 1992, Patricia Michelson’s much-loved and instantly captivating Marylebone cheese emporium/deli/café is now one of the capital’s little treasures with a temperature-controlled cheese room at the heart of things; here, ‘raw’ cheeses are ripened and matured under strict supervision. If you want to sample some of La Fromagerie’s treats, head to the café ‘at No 6’, where British, French and Italian cheeses come prettily arranged on wooden boards complete with homemade chutneys, honeys, quince paste and other accompaniments. The café is open from breakfast and brunch through to afternoon tea, with lunch dishes getting special attention. Cured meats, fried halloumi, wood-roasted artichokes, salads and toasted cheese sandwiches are backed up by bigger plates including the likes of sweetcorn chowder, vitello tonnato or Sardinian gnocchetti with aubergine, tomatoes and ricotta. If you crave something sweet, assorted h...

Opened back in 1992, Patricia Michelson’s much-loved and instantly captivating Marylebone cheese emporium/deli/café is now one of the capital’s little treasures with a temperature-controlled cheese room at the heart of things; here, ‘raw’ cheeses are ripened and matured under strict supervision. If you want to sample some of La Fromagerie’s treats, head to the café ‘at No 6’, where British, French and Italian cheeses come prettily arranged on wooden boards complete with homemade chutneys, honeys, quince paste and other accompaniments. The café is open from breakfast and brunch through to afternoon tea, with lunch dishes getting special attention. Cured meats, fried halloumi, wood-roasted artichokes, salads and toasted cheese sandwiches are backed up by bigger plates including the likes of sweetcorn chowder, vitello tonnato or Sardinian gnocchetti with aubergine, tomatoes and ricotta. If you crave something sweet, assorted homemade cakes and tarts fit the bill, along with ice creams, brownies and the like. It's normally walk-ins only at this Marylebone branch, but on Friday evenings there are special bookable feasts comprising cheese, charcuterie, wine and seasonal fare. Drinks include zesty aperitifs as well as a short list of European wines, with just about everything available by the glass.

Read full reviewSee less

VENUE DETAILS

2-6 Moxon Street
Marylebone
W1U 4EWGB

020 7935 0341

View opening times

OTHER INFORMATION

Private dining room, Family friendly, Dog friendly, No reservations

More like this

    •  

       

       

    •  

       

       

    •  

       

       

    Latest articles