News
The GFG Briefing | 2 November 2018
Restaurants support charity during the festive period | Texture appoints new head chef |Trullo celebrates the best of seasonal game
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The GFG Briefing | 24 August 2018
Michael Wignall takes on the Angel Inn, St John to launch a bakery in Covent Garden and Wild Honey owners opening new venture in King’s Cross
News
The GFG Briefing | 6 April 2018
One-off London appearance for former Gidleigh Park chef, ex-Barrafina chef opens new tapas bar and the pie’s the limit in Holborn
GFG archive
Through the archives: Paul Ainsworth celebrates 17 years at No. 6
Sometimes a restaurant’s vibe is so clearly a true expression of its owner that you know in a heartbeat who is conducting matters. So it is with No. 6, where Paul Ainsworth’s vigour sings, from welcome to farewell, via lusty dishes composed by his talented team.
