Here is where "reads" was also mentioned.
When he started cooking classic French food at the Berkshire village pub The Crown at Burchetts Green five years ago, Simon Bonwick says he was almost mocked for offering a style of food that was “so obvious”.
L'Enclume was named number one in our Top 20 Most Exciting Restaurants for 2022 list. Knife & Fork Media editor Josh Barrie caught up with its founder Simon Rogan.
Even before you arrive at the inn, the location is a corker, bang opposite the Gothic remains of Byland Abbey with its huge half-moon of empty rose window. If anything, the ruins look more dramatic when spotlit at night, which is when the Abbey Inn feels at its most welcoming as a retreat from the nearby North York Moors.
Given a massive boost by evening curfews, long lunches have never seemed more appealing.
With just days before the release of the 2019 Good Food Guide, we give you a sneak preview of some of this year’s best new entries
