News
The GFG Briefing | 10 November 2017
News from the Hind’s Head, Ollie Dabbous and more...
6 articles
Feature
First look: The Knave of Clubs, Shoreditch
After making his name at Stratford restaurant Allegra over five years and following it up with a spell at The Midland Grand Dining Room, Irish chef Patrick Powell has teamed up with hotshot partners James Dye (The Camberwell Arms) and Benjy Leibowitz to take on a Victorian pub in Shoreditch. We take a first look.
Interview
Nuno Mendes
The renowned Portuguese chef loves a late-night taco with a cold beer, but he can’t stand bananas
Interview
The Midland Grand Dining Room: A brasserie at the 'gateway to Paris’
King’s Cross was once a culinary desert. Today it is becoming an oasis. London property developer Harry Handelsman has been at the forefront of the area’s revolution.
Local Guide
Cheap eats in Mayfair: a local’s guide
Mayfair, the very word conjures up exclusivity - in clubs, restaurants, hotels, shops, houses. But walk around – the best way to explore the area – and you will find another side of Mayfair, one representing value for money. Martin Seymour, aka The Mayfair Foodie, takes us on a tour of his favourite spots.
