Devotees of Exceptional-rated Midlands restaurant Carters of Moseley will find the restaurant and its team in the Cotswold countryside this summer. Carters at Westlands will run from July 19th in a glasshouse at Westlands, the Evesham-based growers of herbs and edible flowers who are long-standing suppliers to the restaurant.
We talk to the owner/chef of Carters of Moseley.
In 2010, on an ordinary road in an ordinary suburb of Birmingham, a 32-seat restaurant was opened by a young couple who wanted to create the sort of place they would like to eat at themselves. Brad and Holly Carter made Carters of Moseley a down-to-earth, relaxed and friendly restaurant, a place that local people could walk to.
From the best coffee to a 'naughty' post-pub snack, Brad Carter of Carters of Moseley picks his favourite places to eat in Birmingham
The Good Food Guide has announced the ten regional winners in its prestigious Readers’ Restaurant of the Year Awards, and the winners are... OVERALL WINNER MIDLANDSCarters of MoseleyBirmingham REGIONAL WINNERS East of EnglandThe Ingham SwanIngham LondonCharlotte’s BistroChiswick North EastThe Spiced PearHolmfirth North WestLunyaLiverpool Northern IrelandJames Street SouthBelfast ScotlandThe Birch TreeDelny South ......
