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The Bath Arms at Longleat

Somerset, Horningsham - Modern British - Pub with rooms - ££

Much-loved historic country inn with tasteful shabby-chic interiors

Overall Rating: Good

Uniqueness:Does the establishment stand out in the context of the local area? Good

Deliciousness:How delicious is the food? Good

Warmth:How warm is the service and the hospitality in general? Good

Strength of recommendation:How enthusiastically and widely would you recommend the establishment? Very Good

With its creeper-covered frontage, enchanting terraces and beautiful village setting on the Longleat Estate, this handsome and substantial inn with rooms (circa 1736) is a dream ticket – especially when the sun is shining. Whatever the season, everyone feels right at home in the tasteful shabby-chic country house interiors – thanks to soft, warm lighting (candles, lamps), winter fires, vintage finds and walls layered with old prints and paintings. A public bar caters for drinkers, while those who’ve bagged a polished wood table in one of the small dining rooms can indulge in a fulsome line-up of pub classics and more creative ideas based on carefully sourced produce. Everyone enjoys the cider-battered fish and chips, and the 'Beck burger' (dry-aged smashed patties in a glazed sesame bun), but those with more inquisitive palates home in on exemplary starters such as Wye Valley asparagus served with chilli and lime butter, heritage tomatoes and smoked salt wi...

With its creeper-covered frontage, enchanting terraces and beautiful village setting on the Longleat Estate, this handsome and substantial inn with rooms (circa 1736) is a dream ticket – especially when the sun is shining. Whatever the season, everyone feels right at home in the tasteful shabby-chic country house interiors – thanks to soft, warm lighting (candles, lamps), winter fires, vintage finds and walls layered with old prints and paintings. A public bar caters for drinkers, while those who’ve bagged a polished wood table in one of the small dining rooms can indulge in a fulsome line-up of pub classics and more creative ideas based on carefully sourced produce.

Everyone enjoys the cider-battered fish and chips, and the 'Beck burger' (dry-aged smashed patties in a glazed sesame bun), but those with more inquisitive palates home in on exemplary starters such as Wye Valley asparagus served with chilli and lime butter, heritage tomatoes and smoked salt with wild garlic emulsion – a dish that opened our late-May dinner. To follow, roasted Brixham monkfish was teamed with Jersey Royals, a crispy courgette flower and a dill, orange and caviar dressing, while a botanical Eton mess with violet cream, rose meringue, lemon and elderflower cake, lavender gel and raspberry sorbet provided the ideal finale.

Friendly, professional staff are perfectly on point, and the decently priced, wide-ranging wine list (arranged by style) offers plenty of interesting options by the glass and carafe. In addition, there are 16 individually designed bedrooms in the main house and stable block.

 

 

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VENUE DETAILS

Lodge Road
Horningsham
Somerset
BA12 7LYGB

01985 844308

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OTHER INFORMATION

Accommodation, Private dining room, Separate bar, Outdoor dining, Family friendly, Dog friendly

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