News
The GFG Briefing | 27 April 2018
A second restaurant from the Kitty Fisher’s team, Oldroyd goes meat-free and debut solo venture for ex-Tamarind head chef Peter Joseph
A second restaurant from the Kitty Fisher’s team, Oldroyd goes meat-free and debut solo venture for ex-Tamarind head chef Peter Joseph
Solo debut for the chef who launched Gymkhana, Carousel announces new season of collaborative residencies, former Tamarind chef Peter Joseph opens the doors of Kahani and The Cellar reopens with tasting menu only
We asked our readers to nominate their favourite neighbourhood restaurants, places that give a warm welcome and share a passion for local produce, plus a commitment to the community. The Good Food Guide judges visited the finalists before selecting a winner in each region, plus an overall UK winner. ......
Our pick of restaurants and places to eat and visit this weekend, all with a fantastic and extensive wine lists to boot!
Eating out needn’t mean forgetting about reducing food or plastic waste. Katy Salter highlights some UK eateries paving the way to sustainability