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Darjeeling Express

London, Soho - Indian - Restaurant - £££

Overall Rating: Good

Uniqueness:Does the establishment stand out in the context of the local area? Good

Deliciousness:How delicious is the food? Good

Warmth:How warm is the service and the hospitality in general? Good

Strength of recommendation:How enthusiastically and widely would you recommend the establishment? Good

After a brief sojourn in Covent Garden, Asma Khan’s popular Indian eatery is back where it all started, on the top floor of Carnaby Street’s Kingly Court, next door to the site of the original venue. It's a coveted, light-filled corner spot, low-key but comfortable, with creamy butter-coloured walls and ceilings, wood floors, marble-topped tables and lots of green plants. There’s a view into the kitchen where an all-female brigade weaves flavours in a style that blends Bengali, Hyderabadi and Kolkatan influences, deftly applying their skills to a hotchpotch of street food, home-style and classic dishes. Dinner is a 'royal thali' fixed-price deal, but there's also plenty to savour on the lunchtime carte – the sort of menu from which you want to order everything. Classic channa chat brings lovely tangy sweet-sour flavours and good textural contrast, there are moreish momos (Tibetan steamed dumplings) in both meat and veggie versions, plus utterly de...

After a brief sojourn in Covent Garden, Asma Khan’s popular Indian eatery is back where it all started, on the top floor of Carnaby Street’s Kingly Court, next door to the site of the original venue. It's a coveted, light-filled corner spot, low-key but comfortable, with creamy butter-coloured walls and ceilings, wood floors, marble-topped tables and lots of green plants. There’s a view into the kitchen where an all-female brigade weaves flavours in a style that blends Bengali, Hyderabadi and Kolkatan influences, deftly applying their skills to a hotchpotch of street food, home-style and classic dishes. Dinner is a 'royal thali' fixed-price deal, but there's also plenty to savour on the lunchtime carte – the sort of menu from which you want to order everything. Classic channa chat brings lovely tangy sweet-sour flavours and good textural contrast, there are moreish momos (Tibetan steamed dumplings) in both meat and veggie versions, plus utterly delicious fresh paneer served in a rich, creamy coconut-heavy korma sauce, and a gutsy Bengali-style slow-cooked goat curry served on the bone. Spicing is clean, clear and punchy, while incidentals and sides of, say, crunchy green beans with cumin and dried red chillies, are no slackers. Only a dish of rather watery, insipid tamarind dhal disappointed at our test meal. Service is cheerful, brisk and efficient, while drinks run from lassis, cocktails and Indian beer to a brief international wine list.

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VENUE DETAILS

Top Floor, Kingly Court
Soho
W1B 5PWGB

020 3375 3772

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OTHER INFORMATION

Private dining room, Wheelchair access, Credit card required

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