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Cora Pearl
London, Covent Garden - Modern British - Restaurant - £££
Lush, decadent theatreland eatery
Like Kitty Fisher’s on Shepherd Market, this Covent Garden beauty is named after a 19th-century courtesan – although it feels more 'decadent' with lush velvety fabrics, dark green tones and varnished woodwork creating an inviting backdrop for plates of comforting food with strong Anglo-European leanings. Scallops Rockefeller makes a good opener, likewise a riff on the ‘ham and cheese toastie’ theme, although you can also get fresh with a perfectly rounded salad of endives, walnuts, Stilton and pear. Follow on with Devon lamb cutlets partnered by carrots and buttered kale, a bowl of fish stew with croûtons or Creedy Carver duck accompanied by Swiss chard and quince. If you’re hoping for at least one showstopper, look no further than the chips – ‘the best I’ve ever tasted,’ drooled one fan. Hot, crisp, fatty and deliriously moreish, they are cooked and pressed for 24 hours before being cut into Jenga-like oblongs and dunke...
Like Kitty Fisher’s on Shepherd Market, this Covent Garden beauty is named after a 19th-century courtesan – although it feels more 'decadent' with lush velvety fabrics, dark green tones and varnished woodwork creating an inviting backdrop for plates of comforting food with strong Anglo-European leanings. Scallops Rockefeller makes a good opener, likewise a riff on the ‘ham and cheese toastie’ theme, although you can also get fresh with a perfectly rounded salad of endives, walnuts, Stilton and pear. Follow on with Devon lamb cutlets partnered by carrots and buttered kale, a bowl of fish stew with croûtons or Creedy Carver duck accompanied by Swiss chard and quince.
If you’re hoping for at least one showstopper, look no further than the chips – ‘the best I’ve ever tasted,’ drooled one fan. Hot, crisp, fatty and deliriously moreish, they are cooked and pressed for 24 hours before being cut into Jenga-like oblongs and dunked in the deep-fryer. To conclude, a creamy bowl of ‘milk and cookies’ is the go-to option, although readers have also praised the chocolate crémeux with praline and the ginger cheesecake.
Given that Cora Pearl is a stone’s throw from the Royal Opera House and other West End attractions, the pre-theatre menu is a no-brainer, likewise the Sunday lunch offer. To drink, Bloody Marys seem to suit the mood, and there’s also a short list of European wines from £33.

J Gleeson
10 March 2025
We were visiting our son recently in London and had the pleasure of dinning in Cora Pearl. Even though the restaurant is quite small, we were given a lovely table in the corner. Kate the manageress looked after us and I can honestly say she was excellent. The menu had something for everyone. My husband and I had the sole dish for two with chips which was delicious and the chocolate cremeux and Morello cherry desert was to die for, Can't wait for our next visit.
VENUE DETAILS
30 Henrietta Street
Covent Garden
WC2E 8NA
020 7324 7722
OTHER INFORMATION
Private dining room, Separate bar, Outdoor dining, Family friendly, Dog friendly, Credit card required